STARTERS

  • Pani Puri £3.99

    Crispy puffed filled with boiled potatoes and chickpeas. Served with tangy water.

  • Chatpate £2.99

    Popular Nepalese street food. Mix of puffed rice, boiled potatoes, onions, chilli and Nepalese spices

  • Onion Bhaji (6pcs) £3.99

    Coated onion in spiced gram flour batter & deep fried.

  • Vegetable Samosas (4pcs) £2.99

    Triangular puffed pastry filled with potatoes and peas served with tamarindsauce

  • Samosa Chaat £4.49

    Yellow pea gravy served on top of crushed samosas. Topped with yoghurt, tamarind sauce and chaat masala.

  • Pork Jhir £4.99

    Barbecued slices of Pork Belly coated in our Chef’s secret blend of spices.

  • Taas £5.90

    Grilled lamb pieces in Nepalese Spices. Served with Chiura (Beaten Rice), salad and Tomato Chutney.

  • Sadheko Kukhura £4.49

    Nepalese style marinated chicken mixed with fresh ginger, garlic and red onion.

  • Pangra Pangra

    Pan fried chicken gizard cooked in Nepalese style.

  • Chole Bhature £4.99

    Chick peas curry served with fried bread.

  • Momo £4.99

    Steamed Chicken, Pork or Vegetarian dumplings served with tomato chutney. Please allow us up to 20 minutes.

  • Hot & Sour Soup (Chicken) £3.00

    Chinese style soup mixed with egg drop.

  • Hot & Sour Soup (Veg) £2.50

    Chinese style soup mixed with egg drop.

  • Chicken Chilli £4.99

    Chicken breast, cooked with fresh spices, onions and peppers in homemade tangy sauce.

  • Chilli Paneer £4.99

    Indian Cheese, cooked with fresh spices, onions and peppers in homemade tangy sauce.

  • Peppered Chicken Wings £5.49

    Deep fried chicken wings coated in black pepper served with hot sauce.

  • Golden Fry Prawn with Hot Sauce £6.99

    Prawns marinated in a battered paste and deep fried until golden in colour.

  • Chicken Chop Suey £5.99

    Fried noodles topped up with chicken, egg and Chinese Sauce.

  • Vegetable Chop Suey £4.99

    Fried noodles topped up with assorted vegetables and Chinese sauce.

  • Special Thukpa £5.99

    Tibetan noodle soup served with or without momo.

  • Chicken Chow Mein £4.99

    Stir fried noodles with chicken and various vegetables.

  • Pork Chow Mein £4.99

    Stir fried noodles with pork and various vegetables.

  • Vegetable Chow Mein £4.99

    Stir fried noodles with mixed vegetables.

  • Special Mixed Chow Mein £5.99

    Stir fried noodles with prawn, chicken and topped with eggs.

SIZZLER

  • Chicken Sizzler £7.99

    Grilled chicken breast served with assorted vegetable, fries and red wine sauce.

  • Momo Sizzler £7.49

    Steamed momo cooked with capsicum, onion and hot sauce served on sizzler dish.

BIRYANI

  • Murgh Dum Biryani £8.50

    Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.

  • Gosht Dum Biryani £8.50

    The essential Hyderabadi speciality of tender lamb marinated with onions, red chillies and yoghurt, slow cooked with saffron.

  • Vegetable Biry £7.50

    An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.

TANDOORI STARTER

  • Tandoor Chicken (half/full) £5.50 / £10.99

    Chicken roasted in tandoor.

  • Seekh Kebab £6.99

    Lamb mince marinated with spices and herb cooked in Tandoor.

  • Chicken Shami Kebab £6.99

    Chicken mince cooked in Tandoor served in sizzler. Contains nuts and saffron.

  • Spiced Paneer Kebab £6.99

    Cubes of spiced coated paneer cooked in Tandoor.

  • Sekuwa (Lamb/Chicken) £5.99

    Chicken or Lamb pieces marinated in Nepali spices and slow-cooked in clay oven.

  • Chicken Tikka £5.99

    Marinated in Chef’s special spices with yogurt. Cooked in tandoor.

  • Fish Tikka £6.99

    Chunks of Fish marinated in Indian spice and yogurt cooked in Tandoor.

RICE

  • Steamed Plain Basmati Rice £2.50

     

  • Mixed Vegetable Rice £3.50

     

  • Jeera Rice £3.00

     

  • Egg Fried Rice £4.50

     

THAALI

  • Thaali Veg./Non-Veg £11.99

    Perfect if you want to try a bit of everything; from savoury to sweet. Thaali allows you to try the best of our menu in one plate. Choose from either our Vegetarian Thaali or Non-Veg Thaali. Includes Lassi.

MAINS CHICKEN

  • Chicken Makkhani £6.50

    Pulled Tandoori Chicken slowly cooked in silky tomato gravy with an excellent flavour of Kasoori Methi.

  • Kadhai Chicken £6.50

    Boneless chicken cooked with capsicum and authentic spices.

  • Chicken Tikka Palak £6.90

    Cream spinach leaves cooked with succulent pieces of marinated chicken.

  • Chicken Tikka Masala £6.90

    Boneless chicken marinated with spices half cooked in Tandoor finished with cream and Classic Tikka masala.

  • Traditional Nepali Chicken Curry £5.50

    Chicken with bones cooked in traditional Nepali spices.

MAINS PRAWN/FISH

  • Prawn Masaledaar £7.90

    Tender prawns cooked in Masaledaar gravy.

  • Jhinge Machha £8.50

    Prawns cooked with tomatoes, ginger and pepper in typical Nepali curry sauce.

  • Fish Tikka Masala £6.99

    £6.99

  • Macchi Majedaar £7.49

    Fish marinated and tenderly cooked in Chefs special spices.

MAINS LAMB

  • Lalmaas Rogan Josh £7.10

    Chunks of Lamb cooked with onions, green peppers, garlic, ginger and coriander.

  • Lamb Madras £7.00

    Boneless pieces of lamb cooked in rich Madras curry sauce, fairly hot. Originates from Southern region of India.

  • Gosht Handi £7.00

    Boneless lamb; mildly spiced, creamy and fragrant.

  • Traditional Nepalese Style Lamb Curry £5.99

    Lamb pieces with bones cooked in traditional Nepali spices.

VEGETARIAN

  • Paneer Makhani £5.99

    Cubes of fresh cottage cheese, simmered in creamy tomato gravy, finished with Kasoori Methi.

  • Paneer Saag £4.50

    Cottage cheese cooked with spinach leaves, enriched with fresh cream and butter.

  • Matar Paneer £4.50

    Cubes of cottage cheese and green peas cooked in spicy onion-tomato gravy.

  • Mixed Vegetables Karahi Mixed Vegetables Karahi

    Assorted vegetables cooked in fiery and spicy gravy.

  • Sabji Ki Bahar £4.99

    A mix of fresh vegetables cooked with fried onions and cashew nut gravy, finished with cream and butter.

  • Bombay Aaloo £3.99

    Potatoes cooked with smooth onion and tomato gravy.

DAAL

  • Yellow Dal with Double Tadka £3.25

    Traditional home style yellow dal tempered with onions, garlic, cumin, chilli, tomato and fresh coriander leaves.

  • Dal Makhani £3.50

    Black Lentils complimented with cream and butter.

DESSERTS

  • Gulab Jamun £2.00

     

  • Rasmalai £2.50

     

  • Gajar ko Halwa £2.99

     

  • Matka Kulfi £3.49

     

  • Sundae £3.49

     

CHILDREN’S MENU

  • Chicken nugget with fries £5.99

    Includes a small drink.

  • Fish finger with fries £5.99

    Includes a small drink.

BREADS/NAAN

  • Plain Naan £1.99

     

  • Butter Naan £1.99

     

  • Garlic Naan £2.10

     

  • Peshwari Naan £2.50

     

  • Tadoori Roti (Plain/ Butter) £1.99

     

  • Plain Paratha £2.50

    Served with yoghurt and chutney.

  • Aaloo Paratha £3.50

    Served with yoghurt and chutney.

  • Roti ki Tokri £6.50

    Assortments of Rotis.